Team says “cheeze” to win UB entrepreneurship competition
Team says “cheeze” to win UB entrepreneurship competition
First-year MBA students Matthew Mullens and Neharika Korati took first place in this year's Henry A. Panasci Jr. Technology Entrepreneurship Competition. The team will receive $25,000 in startup capital and in-kind services valued at $40,000 for their company, Empasta, which produces what the team calls “cheeze” sauce—a healthier, tasty cheese alternative.